Description
Delicious savory cookies featuring a rich blend of sharp cheddar and tangy blue cheese, enhanced with fresh herbs like tarragon and oregano. These cookies offer a crispy, golden-brown texture and make perfect snacks or appetizers for any occasion.
Ingredients
Cheese and Butter Blend
- 3/4 cup butter, softened
- 1/2 cup shredded cheddar cheese
- 1/3 cup crumbled blue cheese
Herbs and Flavorings
- 1 tablespoon minced fresh tarragon or 1 teaspoon dried tarragon
- 1/2 teaspoon dried oregano
- 1 small garlic clove, minced
Dry Ingredients
- 2 cups all-purpose flour
Instructions
- Mix Butter and Cheeses: In a large bowl, beat the softened butter with the cheddar cheese, blue cheese, tarragon, oregano, and minced garlic until they are well combined and creamy.
- Add Flour: Gradually beat in the all-purpose flour until the dough forms a crumbly texture, ensuring all ingredients are thoroughly mixed.
- Shape Dough: Form the crumbly dough into a roll approximately 14 inches long. Wrap the roll tightly in plastic wrap to maintain its shape during chilling.
- Chill Dough: Refrigerate the wrapped dough for at least 4 hours or preferably overnight to firm up and allow the flavors to meld.
- Preheat Oven: When ready to bake, preheat your oven to 375°F (190°C) to ensure it reaches the proper temperature for crisp cookies.
- Slice Dough: Remove the chilled dough from the refrigerator and cut it into 1/4 inch thick slices to create individual cookies.
- Arrange on Baking Sheet: Place the slices on ungreased baking sheets, spacing them apart so they bake evenly without sticking.
- Bake Cookies: Bake for 10 to 12 minutes, or until the cookies turn golden brown and crisp around the edges.
- Cool: Transfer the baked cookies onto wire racks and let them cool completely before serving to retain their texture.
Notes
- Serve these savory cookies with dips such as ranch dressing or hummus for enhanced flavor.
- They are versatile and ideal for parties, appetizers, or casual snacks.
- Store cookies in an airtight container to maintain crispness.
- You can experiment with different herbs like thyme or rosemary for a unique twist.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
